论文成果
- 王晓琴. 芍药属油用植物种质资源及研究进展.中国粮油学报.2016:138-
- 王晓琴. Isolation and Purification of Phenolic Compounds from Tea Seed Oil and Their Antiproliferative Activity on HepG2 Cells.Shipin Kexue/Food Science.2016
- 王晓琴. Fatty acid and sterol composition of tea seed oils: Their comparison by the "FancyTiles" approach.FOOD CHEMISTRY.2016
- 王晓琴. Fatty acid and sterol composition of tea seed oils: Their comparison by the "FancyTiles" approach.FOOD CHEMISTRY.2016
- 王晓琴. 植物油脂氧化过程及机理、 检测技术以及影响因素研究进展.食品与发酵工业.2015